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Strawberry Cheesecake French Toast

Strawberry Cheesecake French Toast

Strawberry Cheesecake French Toast is a delightful and indulgent breakfast treat that combines fluffy bread soaked in a rich custard with a creamy cheesecake filling and fresh strawberries. This recipe offers a perfect balance of sweet, tangy, and fresh flavors, creating a dessert-like breakfast you will crave every morning.

Ingredients

Scale

Bread

  • 4 thick slices of brioche or challah bread

Cheesecake Filling

  • 8 oz cream cheese, softened
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract

Custard Mix

  • 3 large eggs
  • 1 cup milk
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon

Additional

  • 1 cup fresh strawberries, sliced
  • Butter for cooking
  • Powdered sugar or whipped cream for garnish (optional)

Instructions

  1. Prepare the cheesecake filling: In a bowl, beat the softened cream cheese with sugar and vanilla extract until smooth and creamy, creating the rich cheesecake layer for the French toast.
  2. Mix the custard: In a shallow bowl, whisk together eggs, milk, sugar, vanilla extract, and cinnamon until well combined to form the custard base for soaking the bread.
  3. Assemble the French toast sandwiches: Spread a generous layer of the cream cheese mixture evenly on one slice of bread. Layer with sliced fresh strawberries, then top with another slice of bread to form a sandwich, trapping the filling inside.
  4. Soak and cook: Dip each sandwich into the custard mixture, coating both sides well but avoiding sogginess. Cook on a hot, buttered skillet over medium heat until both sides are golden brown and the toast is cooked through.
  5. Serve and enjoy: Arrange the French toast sandwiches on a plate, garnish with additional fresh strawberries, and sprinkle with powdered sugar or add whipped cream if desired. Serve warm and enjoy!

Notes

  • Use day-old bread for better custard absorption without falling apart.
  • Maintain moderate heat to cook the toast thoroughly without burning.
  • Avoid over-soaking the bread to keep its shape during cooking.
  • Use softened cream cheese for a smooth, even cheesecake layer.
  • Prefer fresh strawberries for optimal texture and flavor.

Nutrition

Keywords: Strawberry Cheesecake French Toast, dessert breakfast, creamy French toast, brunch recipe, easy breakfast