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Skillet Caprese Peach Chicken

Skillet Caprese Peach Chicken
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Skillet Caprese Peach Chicken is a vibrant and flavorful one-pan dish that combines juicy fresh peaches with classic Caprese ingredients like mozzarella, basil, and tomatoes. Tender, golden chicken breasts are seared and topped with melted mozzarella and fresh herbs for a sweet, savory, and tangy meal ready in under 30 minutes, perfect for any weeknight dinner.

Ingredients

Scale

Protein

  • 2 boneless, skinless chicken breasts

Fruit and Vegetables

  • 2 ripe fresh peaches, sliced
  • 1 cup cherry tomatoes, halved
  • 2–3 garlic cloves, minced
  • Fresh basil leaves, torn (about 1/4 cup)

Dairy

  • 4–6 oz fresh mozzarella, sliced or torn

Pantry Items

  • 2 tbsp olive oil
  • 1–2 tbsp balsamic vinegar
  • Salt and freshly ground black pepper, to taste

Instructions

  1. Prepare the Chicken: Pat the chicken breasts dry with paper towels and season both sides generously with salt and pepper. Heat olive oil in a large skillet over medium-high heat, then sear the chicken until golden brown and cooked through, about 5-7 minutes per side. Remove from skillet and set aside.
  2. Sauté Garlic and Tomatoes: In the same skillet, add a splash more olive oil if needed. Sauté minced garlic until fragrant, about 30 seconds. Add halved cherry tomatoes and cook until softened and juices are released, about 3-4 minutes.
  3. Add Peaches and Balsamic: Stir in sliced peaches, combining gently with garlic and tomatoes. Drizzle balsamic vinegar over the mixture and cook for another 2 minutes, allowing flavors to meld and sauce to thicken slightly.
  4. Layer Mozzarella and Basil: Return the cooked chicken breasts to the skillet, nestling them among the peach and tomato mixture. Place slices or pieces of fresh mozzarella on each breast. Cover the skillet and let cheese melt for 2-3 minutes. Sprinkle torn fresh basil leaves over the dish before serving.

Notes

  • Let chicken come to room temperature before cooking for even doneness.
  • Choose ripe, juicy peaches for best flavor and texture.
  • Do not overcrowd the skillet to ensure proper searing and caramelization.
  • Use fresh mozzarella for better melting and creamy texture compared to processed cheese.
  • Adjust balsamic vinegar and peach quantity to balance acidity and sweetness to your preference.

Nutrition

Keywords: Caprese chicken, peach chicken, one-pan dinner, summer chicken recipe, skillet chicken, gluten free dinner, fresh mozzarella, basil chicken

Find it online: https://juliaglam.com/skillet-caprese-peach-chicken/