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Ham and Cheese Crescent Rolls

Ham and Cheese Crescent Rolls

Ham and Cheese Crescent Rolls are quick, easy, and delicious savory snacks featuring flaky, buttery crescent roll dough filled with savory ham and melted cheese. Perfect for parties, quick lunches, or any mealtime, these rolls offer a gooey, warm, and kid-friendly treat made with minimal ingredients. Customize with different meats, cheeses, or veggies for your preferred flavor twist.

Ingredients

Scale

Crescent Roll Dough

  • 1 package of fresh or refrigerated crescent roll dough (about 8 oz)

Filling

  • 8 slices of ham (smoked, honey-glazed, or your choice), or about 4 oz sliced ham
  • 1 cup shredded cheese (cheddar, Swiss, or a blend)
  • Optional: 1 tablespoon mustard (for spreading)

Finishing

  • 3 tablespoons melted butter (for brushing)

Instructions

  1. Preheat the Oven: Start by preheating your oven to 375°F (190°C). This ensures the rolls bake evenly and develop a golden crust.
  2. Prepare the Dough: Unroll the crescent roll dough on a clean surface and separate it into triangles following the package directions. These serve as your roll bases.
  3. Add Ham and Cheese: If using, spread a thin layer of mustard on each dough triangle. Place a slice or pieces of ham on each triangle, then top with a generous handful of shredded cheese.
  4. Roll Up the Crescents: Starting at the wider end, carefully roll each triangle toward the point to enclose the filling. Seal edges well to prevent filling leakage during baking.
  5. Brush with Butter: Arrange the rolls on a parchment-lined baking sheet. Brush the tops with melted butter to achieve a crispy, golden exterior.
  6. Bake Until Golden: Bake in the preheated oven for 12 to 15 minutes or until the rolls are puffed and golden brown with melted, bubbly cheese inside.

Notes

  • Do not overfill the rolls to avoid tearing dough or leaks.
  • Allow dough to come to room temperature for easier rolling.
  • Use shredded cheese rather than slices for better melting.
  • Space rolls evenly on the baking sheet to ensure even baking.
  • For a glossy finish, substitute butter with egg wash (beaten egg with water).

Nutrition

Keywords: ham and cheese crescent rolls, crescent roll appetizers, easy party snacks, quick ham cheese rolls, kid-friendly snacks