Easy Pineapple Casserole Recipe
Easy Pineapple Casserole is a sweet and savory baked side dish featuring juicy pineapple chunks, creamy sour cream, sharp cheddar cheese, and a buttery crunchy topping. Perfect for family meals or gatherings, it combines tropical brightness with comforting textures and is simple and quick to prepare.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free (if using gluten-free cereal or crackers)
Ingredients
Filling
- Canned Pineapple Chunks, drained (about 1 can, 20 oz)
- Sour Cream (1 cup)
- Shredded Cheddar Cheese (1 to 1 ½ cups)
- Sugar (¼ cup)
- Egg (1 large)
Topping
- Crushed Cornflakes or Ritz Crackers (1 cup)
- Butter, melted (3 tablespoons)
Instructions
- Preheat and Prepare Your Dish: Set your oven to 350°F (175°C) to preheat while you gather the ingredients. Grease a medium-sized casserole dish lightly with butter to prevent sticking and help with browning.
- Mix the Filling: In a large bowl, combine the drained pineapple chunks, sour cream, shredded cheddar cheese, sugar, and egg. Stir everything well until evenly blended and creamy.
- Prepare the Topping: In a separate bowl, combine crushed cornflakes or crackers with melted butter, mixing until the crumbs are well coated for that perfect golden crunch on top.
- Assemble the Casserole: Pour the pineapple mixture into your prepared dish, spreading it out evenly. Sprinkle the buttery crumb topping generously over the filling.
- Bake Until Golden: Place the casserole in the preheated oven and bake for 30 to 40 minutes, or until the topping is golden brown and bubbly around the edges.
Notes
- Drain pineapple thoroughly to avoid excess moisture and sogginess.
- Use a sharp cheddar cheese to add depth and balance the sweetness.
- Prep the filling the night before and refrigerate to save time.
- Spread crumb topping evenly for consistent crunch.
- Watch baking time to prevent overbrowning; cover with foil if necessary.
Nutrition
- Serving Size: 1/6 of casserole
- Calories: 280
- Sugar: 18g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 65mg
Keywords: pineapple casserole, easy casserole recipe, cheesy pineapple bake, savory sweet side dish, holiday side, tropical casserole
Find it online: https://juliaglam.com/easy-pineapple-casserole-recipe/